Craig-y-Dderwen Riverside Hotel - Betws-y-Coed

Address: Craig-y-dderwen Riverside Hotel, Betws-y-Coed LL24 0AS, United Kingdom.
Phone: 1690710293.
Website: snowdoniahotel.com
Specialties: Hotel.

Opinions: This company has 280 reviews on Google My Business.
Average opinion: 4.7/5.

📌 Location of Craig-y-Dderwen Riverside Hotel

Craig-y-Dderwen Riverside Hotel es un establecimiento de alojamiento ubicado en Betws-y-Coed, en la frontera entre Gales y Escocia, en el corazón del Parque Nacional de Snowdonia. La dirección del hotel es Craig-y-dderwen Riverside Hotel, Betws-y-Coed LL24 0AS, United Kingdom.

Este hotel se encuentra a 1.3 km del lago Llyn Padarn y a 4.5 km de la famosa catarata de Swallow Falls.

Para llegar al hotel, puede tomar el autobús número 10 de la estación de autobuses de Betws-y-Coed o tomar un taxi desde la carretera A5.

Especialidades

El Craig-y-Dderwen Riverside Hotel ofrece una amplia gama de servicios y comodidades, incluyendo:

  • Un restaurante con cocina gourmet
  • Un bar con vistas al río
  • Un salón de baile
  • Un gimnasio
  • Un spa

Características

El hotel cuenta con:

  • 56 habitaciones con vista al río
  • Un parque con jardines y un lago
  • Un servicio de recepción las 24 horas
  • Un servicio de lavandería
  • Un servicio de alquiler de coches

Información recomendada

Para planificar su estancia en el Craig-y-Dderwen Riverside Hotel, le recomendamos:

  • Reservar con anticipación, especialmente durante las temporada alta
  • Pedir una habitación con vista al río
  • Disfrutar de la comida en el restaurante o en el bar
  • Explorar los parques y paisajes circundantes

Opiniones

El Craig-y-Dderwen Riverside Hotel ha recibido 4.7/5 estrellas en Google My Business, con una gran mayoría de los clientes que han elogiado su ubicación, sus servicios y su personal.

Algunos de los comentarios destacan la gran variedad de opciones gastronómicas y el ambiente tranquilo y relajante del hotel. Otros han mencionado la excelente ubicación para explorar los parques y paisajes circundantes.

Resumen

El Craig-y-Dderwen Riverside Hotel es un establecimiento de alojamiento de lujo ubicado en el corazón del Parque Nacional de Snowdonia. Con sus 56 habitaciones, su restaurante gourmet, su bar con vistas al río y su parque con jardines y un lago, es el lugar perfecto para aquellos que buscan un refugio cómodo y tranquilo en un entorno natural impresionante.

👍 Reviews of Craig-y-Dderwen Riverside Hotel

Craig-y-Dderwen Riverside Hotel - Betws-y-Coed
Christopher A.
5/5

Had a fantastic 3-night stay for our trip to North Wales. Great location, beautiful grounds, and a top-notch three course dinner on our last night after a memorable day hiking the nearby mountains. Highly recommend.

Craig-y-Dderwen Riverside Hotel - Betws-y-Coed
Carol K.
5/5

We had a wonderful afternoon tea today, sat at a table right by the river! The service was exceptional (they remembered to make a space, and set a place, for a wheelchair user, which we'd advised of, when we booked - it makes a huge difference to know that thought and care is there!) 😊
The food was excellent. Very well presented and it all tasted delicious. The lemon sponge was very light and had a good taste of lemon, the home made profiteroles had plenty of filling, the scones were slightly warm and the home made blackcurrant jam was very good. We had a lovely afternoon and would highly recommend the afternoon tea! It was also super relaxing, sat in the window seat by the river 😊

Craig-y-Dderwen Riverside Hotel - Betws-y-Coed
Judith A. R.
5/5

Lovely hotel set in beautiful grounds in a very peaceful and quiet area just a 15 min walk from Betws Y Coed. We had a riverside balcony room,which is well worth the extra money, which was very big with a seating area and a shower and separate bath in the bathroom. Tea, coffee, hot chocolate and waffles were provided in the room.
Staff were incredibly friendly and helpful.

Craig-y-Dderwen Riverside Hotel - Betws-y-Coed
JMFW2001

A delightful venue for afternoon tea with friendly and attentive staff. My wife and I came for a birthday treat. We were instantly taken by the venue, right next to the River Conwy and our table offered a panoramic view. The tea, the sandwiches and home made cakes were quite wonderful and we would most certainly come again. The venue was close to the centre and the lovely Betws shops but just far enough away to allow you the chance to enjoy some of the magnificent scenery without the usual crowds on a good day.

Craig-y-Dderwen Riverside Hotel - Betws-y-Coed
Jill M.
5/5

Outstanding. We booked the River lodge for 2 nights. It gave us the freedom and space yet with the convenient facilities to hand in the hotel.
This is the best property we have stayed in in North Wales

Craig-y-Dderwen Riverside Hotel - Betws-y-Coed
Val B.
5/5

Lovely setting by the river. Handy for walking to centre of the village. Pleasant walks along the river. Delicious food and a choice of lighter and more filling meals. Friendly and attentive staff. Very friendly for dogs. Ours loved her visit.

Craig-y-Dderwen Riverside Hotel - Betws-y-Coed
Dave R. (.
5/5

Located just across the bridge in Betws Y Coed, the hotel is next to the river. The location is beautiful. The hotel itself has plenty of character still. We went for an afternoon tea which had a good selection of cakes and sandwiches priced reasonably with other hotels in the area. There is parking with the hotel. Service was excellent from when we walked in. The hotel does drop in for coffee and cakes as well as their main menu. Worth a visit in the summer for certain

Craig-y-Dderwen Riverside Hotel - Betws-y-Coed
Curious61800827032

The view from our table was incredible. We were greeted with a rainbow and a helicopter landing in the hotels garden while we ate. The server was lovely, but did not know the menu, or dishes and wasn’t bothered to ask the chef about the dessert when the other table inquired about a dessert. She didn’t know what the item was, claimed she was new, and that was that. |We ordered, I the chicken and my husband the vegetarian option. The starter was a bowl of perfection. Leek and potato soup with a lovely cheesy puff in the centre. Perfectly seasoned. ||The mains were a sad disappointment. My anemic chicken, sous vide or poached was cooked properly, but lacked any colour or care. It was served skin side down, and that skin was floppy and sad. A quick blowtorch could have saved it, or three minutes in a pan basted with wild garlic would have made sense. Instead it was soulless. The sauce was basic, lacked character, just some cream with a spoonful of whole grain mustard. A Welsh leek mustard (locally made) would have given it some extra flare. Two bits of carrot, one bit of courgette and a single stem of broccoli, cooked lightly and fresh. The fondant? Potato, batch-cooked in a pan, and sliced into batons, was impressively small. Smaller than a pinky finger. Two would have been fair, one was a tease. ||The vegetarian, on the TASTE OF WALES menu, was a stuffed mushroom- stuffed with couscous and bleu cheese. Topped with a crumb and served with the same veg combo with the addition of roasted potatoes. Complete with a featured rotten black spot face up. ||The Bara brith pudding was lovely. No faults there. I believe the snowdonia pudding was supposed to have a black bomber ice cream. If there was cheese in my ice cream it wasn’t noticeable. Just seemed like a scoop of iced cream. Wish I had been able to know what the snowdonia pudding was but the server wasn’t going to ask the chef so no need to bother asking. ||For the price, I know the portions would be small, but that was just a bit too small in my opinion. If the mains had tasted more elaborate or inspired I wouldn’t have felt so let down. I expected the mains to reach the level of the soup and it did not. Perhaps a new approach or addition to the chicken main is needed. ||The bartender was the best of the bunch. She clearly knows customer care and service and think she is an asset to the place. A lively redhead with a smile and a chat, warm and lovely. ||The table setting was interesting. Very posh, except for the plastic plant and the pre-ground pepper and salt pots. Surely a place like this would have a single fresh flower in a stem vase, and a pepper mill. That speaks cheap cafe, not luxury.

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